R and D Category Lead for Meat Alternatives, Culinary and Confectionery products at Nestlé Professional @ Nestlé
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Thomas Gerber Location
Lausanne, VD, CH
Thomas Gerber Work
2019 -now R and D Category Lead for Meat Alternatives, Culinary and Confectionery products at Nestlé Professional @
2015 -2019 CT-R and D Senior Project Manager @
2012 -2015 Factory Manager at Cereal Partners France @
2010 -2012 Corporate Systems Engineer at Cereal Partners Worldwide @
2007 -2010 R and D Department Head Food @
2004 -2006 Production Manager, Nestle Spain @
2003 -2004 Product and Performance Development Manager Nestlé Frozen Food Europe @
2001 -2003 HPF Programme Manager Food @
1998 -2001 Nestec Productivity Team @
Thomas Gerber Education
IMD Business School
PED certificate (PED - Programme for Executive Development)
2017-2018
London Business School 2008-2008
ETH Zürich
Masters (Food Science & Technology)
1991-1997
Thomas Gerber Summary
Thomas Gerber, based in Lausanne, VD, CH, is currently a R and D Category Lead for Meat Alternatives, Culinary and Confectionery products at Nestlé Professional at Nestlé. Thomas Gerber brings experience from previous roles at Nestlé. Thomas Gerber holds a 2017 - 2018 PED certificate in PED - Programme for Executive Development @ IMD Business School. Thomas Gerber has 2 emails on RocketReach.
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