2020 -now General Manager @ Washington State University – Culinary Support Center/Catering
2018 -2020 Sous Chef @ Washington State University – Test Kitchen/Catering
2016 -2018 Catering Chef @ Fork in the Road Catering
2016 -2018 Cook @ Washington State University – Southside Café
2014 -2016 Grill Cook @ Southfork Public House
2011 -2015 Kitchen Supervisor @ Swilly’s Restaurant/Swilly’s Pony Bar and Bistro
2008 -2009 Line Cook @ Sawtooth Grill
2006 -2008 Short Order Cook @
Thomas Edinger Education
Washington State University
Bachelor of Science - BS (General Physical Science)
2016-2020
Spokane Falls Community College
Associate of Arts - AA (Liberal Arts and Sciences/Liberal Studies)
2004-2006
Spokane Falls Community College
Thomas Edinger Summary
Thomas Edinger, based in Pullman, WA, US, is currently a General Manager | Chef at Washington State University. Thomas Edinger brings experience from previous roles at Washington State University and Washington State University – Culinary Support Center/Catering. Thomas Edinger holds a 2016 - 2020 Bachelor of Science - BS in General Physical Science @ Washington State University. Thomas Edinger has 2 emails on RocketReach.
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