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Thomas Cook Location
Captiva, FL, US
Thomas Cook Work
Executive Chef @ (September 2024 - Present)
Executive Chef @ (July 2021 - September 2024)
Executive Chef @ Trattoria Il Mulino @ Hilton Nashville Downtown (December 2014 - July 2021)
Executive Chef @ Union Station Hotel (December 2005 - December 2014)
Senior Sous Chef @ (October 2003 - December 2006)
Sous Chef @ (October 1999 - January 2003)
Thomas Cook Education
American Culinary Academy
Northeastern Illinois University
Thomas Cook Skills
Food
Sales
Restaurant Management
Event Planning
Pastry
Mediterranean
Revenue Analysis
Banquet Operations
Cuisine
Hospitality Management
Mediterranean Cuisine
Recipes
Gestion de projet
Event Management
Resorts
Chef
Hotel Management
Culinary Skills
Banquets
Menu Costing
Downtown
Menu Development
Menu Engineering
Micros
Hospitality Industry
Thomas Cook Summary
Thomas Cook, based in Captiva, FL, US, is currently a Executive Chef at South Seas. Thomas Cook brings experience from previous roles at The King and Prince Beach & Golf Resort, Trattoria Il Mulino @ Hilton Nashville Downtown, Union Station Hotel and Gaylord Entertainment. Thomas Cook holds a American Culinary Academy. With a robust skill set that includes Food, Sales, Restaurant Management, Event Planning, Pastry and more. Thomas Cook has 2 emails and 1 mobile phone numbers on RocketReach.
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