Thiruselvi Rajaratnam's Location
Klang, MY
Thiruselvi Rajaratnam's Work
- Head of Quality , Food Safety Team Leader @ KAWAN FOOD BERHAD
- QA and QC Manager @ Farmland Bakery Sdn Bhd
- QA Section Manager @ CP Brand
- Quality Assurance @ Charoen Pokphand Malaysia
Thiruselvi Rajaratnam's Education
- University Putra Malaysia
Bachelor of Science (Food Study)
2007 - 2011 - University Putra Malaysia
Master's degree (Food Safety & Quality Assurance)
2015 - 2017
Thiruselvi Rajaratnam's Skills
- HACCP
- ISO 22000
- Food Processing
- Food Technology
- Food Safety
- Food Science
- Food Industry
- Food Manufacturing
- Food Microbiology
- Sensory Evaluation
Thiruselvi Rajaratnam's Summary
Thiruselvi Rajaratnam, based in Klang, MY, is currently a Head of Quality , Food Safety Team Leader at KAWAN FOOD MANUFACTURING SDN BHD, bringing experience from previous roles at Farmland Bakery Sdn Bhd, CP Brand and Charoen Pokphand Malaysia. Thiruselvi Rajaratnam holds a 2007 - 2011 Bachelor of Science in Food Study @ University Putra Malaysia. With a robust skill set that includes HACCP, ISO 22000, Food Processing, Food Technology, Food Safety and more, Thiruselvi Rajaratnam contributes valuable insights to the industry. Thiruselvi Rajaratnam has 1 email on RocketReach.
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