Thierry Hamon Email

Thierry Hamon Work

• Chef Sommelier - Le Cinq 3***Michelin @ Four Seasons Hotel George V, Paris (June 2006 - Present)
• 1er Sommelier - Le Cinq 3***Michelin @ Four Seasons Hotel George V, Paris (August 2003 - May 2006)
• Sommelier - Le Cinq - 3*** Michelin @ Four Seasons Hotel George V, Paris (December 1999 - July 2003)
• Second Sommelier @ Hostellerie La Poularde (November 1998 - December 1999)
• Second Sommelier @ Le Manoir aux Quat'Saisons, A Belmond Hotel - 2**Michelin (May 1997 - November 1998)
• Commis Sommelier @ Hostellerie La Poularde (August 1995 - May 1997)
• Commis de Suite and Commis Sommelier - stagiaire @ Domaine de Rochevilaine - Billiers (Morbihan) 1*Michelin (March 1994 - April 1994)
• Commis de Cuisine - stagiaire @ Hôtel & Restaurant Altéa - Mont Saint Michel (Manche) (June 1993 - July 1993)
• Commis de Salle - stagiaire @ Holiday Inn Cardiff - Pays de Galles - UK (March 1993 - April 1993)
• Commis Sommelier and Commis de Rang @ Hôtel & Restaurant "Le Vieux Chalet" - La Clusaz (Haute Savoie) 1*Michelin (July 1992 - August 1992)
• Commis Sommelier and Commis de Rang - stagiaire @ Hôtel & Restaurant "Le Vieux Chalet" - La Clusaz (Haute Savoie) 1* Michelin (February 1992 - March 1992)
• Commis de Salle - stagiaire @ Restaurant "La Cotriade" - Pléneuf Val André (Côtes d'Armor) 1*Michelin (July 1991 - August 1991)