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Thierry G. Location
Dubai, AE
Thierry G. Work
2024 -now Lead Kitchen + culinary @
2019 -2024 Lead Kitchen aka Executive Chef @
2017 -2019 Complex Head-chef and Executive Chef @
2014 -2017 Executive Sous Chef @
2010 -2014 Chef de Cuisine @
2005 -2009 Sous Chef @
2005 -2005 Chef De Partie @ la ferme des magnans
2004 -2005 Pastry Chef @
2003 -2004 Chef De Partie @ l'auberge west clandon
2001 -2003 demi chef de partie @
Thierry G. Education
Ecole hôteliere d'Avignon
bac professionel (Cooking and Related Culinary Arts, General)
1999-2001
ecole hoteliere d'Avignon
BEP-CAP (Cooking and Related Culinary Arts, General)
1997-1999
Thierry G. Summary
Thierry G., based in Dubai, AE, is currently a Lead Kitchen + culinary at Radisson RED Dubai Silicon Oasis. Thierry G. brings experience from previous roles at Radisson RED Dubai Silicon Oasis, Marriott International, Royal Rose Hotel and Starwood Hotels & Resorts Worldwide, Inc.. Thierry G. holds a 1999 - 2001 bac professionel in Cooking and Related Culinary Arts, General @ Ecole hôteliere d'Avignon. Thierry G. has 1 emails on RocketReach.
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