Thierry Brocher Email
Group Head of Drinks Operations @ Arcade
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Thierry Brocher Location
- London, GB
Thierry Brocher Work
- Group Head of Drinks Operations @ (April 2023 - Present)
- Opening Director Of Operations @ The Cross London (April 2022 - April 2023)
- F and B Director at NYX Hotel @ (April 2021 - April 2022)
- Director Of Operations @ (April 2019 - April 2021)
- Director of Bars @ (March 2012 - May 2019)
- Freelance Consultant @ Freelance Consultancy & Training (August 2011 - April 2012)
- Partner and Operations Manager @ Coquine Restaurant & Bar (September 2009 - November 2011)
- General Manager @ The Valmont Club (March 2006 - April 2010)
Thierry Brocher Education
- Chateau De la Rochette
Bachelor's degree (Business/Commerce, General)
1992-1993 - Chateau de la Rochette BTS Action Commerciale
BTS
- Lycee Guillaume Budet Baccalaureat D
BAC D
Thierry Brocher Skills
- Leadership
- P&L
- Food
- Sales
- Food and Beverage
- Negotiation
- Catering
- Revenue Analysis
- Hospitality Management
- Sales Management
- Hotels
- Social Networking
- Hospitality
- Event Management
- Training
- Restaurants
- Customer Service
- Wine
- Budgets
- Management
- Teamwork
- Project Management
- Menu Development
- Wine Tasting
- Recruiting
- Sponsorship
- Hospitality Industry
Thierry Brocher Summary
- Thierry Brocher, based in London, GB, is currently a Group Head of Drinks Operations at Arcade Food Hall. Thierry Brocher brings experience from previous roles at The Cross London, NYX Hotel, Arcade Food Theatre and Morgans Hotel Group. Thierry Brocher holds a 1992 - 1993 Bachelor's degree in Business/Commerce, General @ Chateau De la Rochette. With a robust skill set that includes Leadership, P&L, Food, Sales, Food and Beverage and more. Thierry Brocher has 2 emails on RocketReach.
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