Thibaut Vieira's Location
Baie Lazare, Seychelles
Thibaut Vieira's Work
Thibaut Vieira's Education
Institut Paul Bocuse
Bachelor’s Degree in International Hotel and Restaurant Management (Hospitality Administration/Management)
2010 - 2013
University IAE Lyon Jean Moulin
Bachelor's degree International Hotel and Restaurant Management
2010 - 2013
Lycée François 1er
Baccalauréat Général - Série économique et social, option mathématiques (Reçu)
2007 - 2010
Thibaut Vieira's Skills
Thibaut Vieira's Summary
Thibaut Vieira, based in Baie Lazare, Seychelles, is currently a Director of Food & Beverage at Waldorf Astoria Hotels & Resorts, bringing experience from previous roles at Mango House Seychelles, LXR Hotels & Resorts, Four Seasons Hotels and Resorts and St. Regis Hotels & Resorts. Thibaut Vieira holds a 2010 - 2013 Bachelor’s Degree in International Hotel and Restaurant Management in Hospitality Administration/Management @ Institut Paul Bocuse. With a robust skill set that includes Hospitality Management, Hotels, Resorts, F&B Management, F&B Operations and more, Thibaut Vieira contributes valuable insights to the industry. Thibaut Vieira has 2 emails on RocketReach.