Certificate of operations and management (Cake and sweet goods and pies)
1997 - 2001
Quinsigamond Community College
Associate of Science (A.S.) (Criminal Justice/Law Enforcement Administration)
1992 - 1994
Worcester vocational high school
High school diploma (Architectural Drafting and Architectural CAD/CADD)
1988 - 1992
Quinsigamond Community College
Associate of Science (AS) (Criminal Justice and Corrections)
2004
Theodoros Bellos's Skills
Food Processing
SQF
Food Technology
Sanitation
Team Building
Manufacturing
Ingredients
Continuous Improvement
GMP
Training
Theodoros Bellos's Summary
Theodoros Bellos, based in Shrewsbury, Massachusetts, United States, is currently a Plant Manager at Table Talk Pies, Inc., bringing experience from previous roles at Table talk pies. Theodoros Bellos holds a 1997 - 2001 Certificate of operations and management in Cake and sweet goods and pies @ American institute of baking. With a robust skill set that includes Food Processing, SQF, Food Technology, Sanitation, Team Building and more, Theodoros Bellos contributes valuable insights to the industry. Theodoros Bellos has 2 emails on RocketReach.