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Established in 2001, The Lodge of Castle Hills features Chef Jason Dady’s 4-Diamond rated New American menu offering an array of the freshest meats, poultry, seafood and produce, prepared using country Italian techniques combined with French influences. Named four-times as “The Most Romantic Restaurant in San Antonio,” The Lodge is the perfect venue for parties, weddings, rehearsal dinners and receptions, with accommodations for more than 300 guests for private dining.

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The Lodge Restaurant Questions

The The Lodge Restaurant annual revenue was $8.4 million in 2024.

Jason Dady is the Owner of The Lodge Restaurant.

12 people are employed at The Lodge Restaurant.

The Lodge Restaurant is based in San Antonio, Texas.

The NAICS codes for The Lodge Restaurant are [72, 722].

The SIC codes for The Lodge Restaurant are [58, 581].

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