The Kitchen Group operates 20 international restaurants in Thailand and counts more than 700 employees in very touristic areas such as Koh Samui, Pattaya, Phuket and Bangkok. In 2016, with the opening of Cocotte Farm Roast & Winery, which was awarded Best New Restaurant 2017 by Tatler Magazine, The Kitchen Group successfully made its mark on Bangkok's F&B industry. In 2017, the group opened two new venues in the heart of the capital: Pesca Mar & Terra Bistro and Mozza By Cocotte.
View Top Employees from The Kitchen Group ThailandWebsite | http://www.cocotte-bangkok.com |
Employees | 1 (1 on RocketReach) |
Founded | 2007 |
Industry | Restaurants |
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1 people are employed at The Kitchen Group Thailand.
The Kitchen Group Thailand is based in Watthana, Krung Thep.