The Pita Jungle concept with its tagline "The Art of Eating Healthy" is based on offering a healthful and natural cuisine abounding with vegetarian options, crafted within the principles of the Mediterranean diet.
Our mission is to excel in serving each guest tasty, healthful, nutritious food to sustain a balanced existence.
Pita Jungle has restaurants throughout Arizona.
Facebook: https://www.facebook.com/PitaJungle
Twitter: https://twitter.com/pitajungle
our mission is as bold as our flavors: to dish up fresh, homemade mediterranean fare that's both top-notch and wallet-friendly, all in an atmosphere that's far from typical. with over 50 locations across NY, NJ, PA, MD, DC, VA, and NC, we bring our unique blend of creativity and tradition to new locations every day. as a fast-casual enterprise, we pride ourselves on our simple, from-scratch recipes made in-house daily. through partnering with local vendors and exclusively using extra virgin olive oil in our recipes, we prioritize a healthy and authentic mediterranean experience for all our guests.
for more information or to place an order online, visit https://mezeh.com/
Founded in 2010 and franchising since 2016, Gyroville was created from the need to fulfill the lack of Mediterranean cuisine in the fast-casual market. The Greek-inspired, build-your-own plate concept allows customers to follow their choice of protein off the grill or carved from a vertical spit through an assembly line and served in a pita, over rice, as a wrap or salad. Today, there are 10 locations open and operating in the Unites States and an 11th in Ecuador.