The Deck Restaurant employs 80 employees. The The Deck Restaurant management team includes Jack Janaszek (Restaurant Owner), Jane Lange (Restaurant Owner), and Ben Twilegar (Bartender).
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Top The Deck Restaurant Management Employees
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Jack Janaszek
Restaurant Owner at The Deck Restaurant
Eugene, OR, US11 -
Jane Lange
Restaurant Owner at The Deck Restaurant
Queensland, Australia -
Ben Twilegar
Bartender at The Deck Restaurant
San Clemente, CA, US12 -
Carl Penn
Manager and Developer at The Deck Restaurant
Cape Town, WC, ZA3 -
Aaron Marcus
Line Cook at The Deck Restaurant
United States -
Delaney Guillou
Hostess at The Deck Restaurant
Newburyport, MA, US -
Liv Westervelt
Server at The Deck Restaurant
Tallahassee, FL, US1 -
Brian Loesche
Professional Barman at The Deck Restaurant
Hawaii, United States1 -
Adetayo Ihio
Chef at The Deck Restaurant
Lagos, LA, NG -
Patrick Jacobs
Valet at The Deck Restaurant
West Newbury, MA, US1
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