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Recently conceived, as industry professionals joined forces, The Culinary Guild is set-up to be a trend-setter in its field of operation. With innovation at its core, f&b ideas and possibilities simply become endless. We basically create, develop, and operate f&b concepts on one hand, and represent, collaborate and offer support services to multinationals on another.

The Culinary Guild Questions

Ayman Eid is the Co-Founder and Managing Partner of The Culinary Guild.

3 people are employed at The Culinary Guild.

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