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Located in the New York EDITION, Michelin-starred The Clocktower serves modern cuisine with a palpable U.K. sensibility. Offering tastes of contemporary London just steps from the leafy, lively sanctuary of Madison Square Park. A 90-seat gastronomic gem, the restaurant comprises three intimate dining rooms, a dedicated billiards room and a lively bar made up entirely of 24k gold leaf, each individual space exuding its own personality. The menu celebrates and elevates classic British fare, built around simple, satisfying plates with subtle refinements; the inspired wine program features a one-of-a-kind Champagne cart and a 700-bottle list that highlights both Old and New World producers.

The Clocktower Questions

The The Clocktower annual revenue was $8.1 million in 2026.

Sarah Ravitz is the Executive Chef of The Clocktower.

3 people are employed at The Clocktower.

The Clocktower is based in New York, New York.

The NAICS codes for The Clocktower are [7225, 72251, 722, 722513, 72].

The SIC codes for The Clocktower are [58, 581].

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