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View The Cannery's top competitors like Commander's Palace, Deanie’s Seafood, and Drago's Seafood Restaurant.

Commander's Palace
Now under the watchful eye of co-proprietors Ti Adelaide Martin and Lally Brennan, the Brennan family's dedication to perfection has never wavered. A steady parade of renowned chefs - Emeril Lagasse, Paul Prudhomme, Jamie Shannon, Tory McPhail, and now Meg Bickford - have made Commander's Palace the world-class restaurant that it is today and its leading-edge Haute Creole cuisine reflects the best of the city.
New Orleans, Louisiana, US
Private
$6.6M Revenue
https://www.commanderspalace.com
137 Employees
Oceana Grill
Oceana Grill is located just steps off of the World Famous Bourbon Street, where Bourbon meets Conti, in the heart of the French Quarter. Our beautiful dining rooms and classical French Quarter courtyard provide the perfect ambiance for your ideal New Orleans dining experience. Our family owned and operated restaurant has been exquisitely renovated to bring the sights, sounds, and authentic New Orleans cuisine straight to your table. Oceana Grill is one of the leading French Quarter restaurants in New Orleans with a first class reputation. Our top notch service and superior standard of excellence make Oceana Grill a must-visit for both locals and tourists for regular dining and private parties. Oceana Grill 739 Conti Street New Orleans, LA 70130 (504) 525-6002 Open everyday 8am - 1am oceanagrill.com
New Orleans, Louisiana, US
Private
$59.9M Revenue
http://www.oceanagrill.com
59 Employees
Felix Restaurant and Oyster Bar is a quintessential example of the Southern Gulf’s fun, family and food. With five (5) locations starting with the original in the French Quarter all the way out to the white sands of Pensacola Beach, Felix’s brings unparalleled New Orleans Oyster Bar experience to the best spots in the region. The Felix’s story is the story of the New Orleans Oyster Bar. Ask any New Orleanian where their Paw-Paw (or Grandpa or Poppy or Auntie) went for oysters and the answer you’ll get is Felix’s. Back in the 1940s, Felix’s put the New Orleans Oyster Bar on the map, creating a place where oyster-lovers could have the freshest oysters shucked right in front of them. Felix’s fast became a New Orleans institution that drew a devoted local following, and inspired generations of oyster fans. And the Felix family continues to grow! Felix’s is a leader in the industry for customer experience. By joining the Felix team, you will be in the company of the best. We truly are a family and do our best to create that family feeling for our employees and customers alike. If you’d like to join our family and ensure a prosperous and meaningful future, contact us today. Felix Restaurant and Oyster Bar is an equal opportunity employer of all qualified individuals, including minorities, women, veterans and individuals with disabilities.
New Orleans, Louisiana, US
Private
$25.3M Revenue
https://www.felixs.com/
91 Employees

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