The Moraga Wine Barn is a historically significant, ultra green architectural experience. When we reopen, we will be serving wines from around the world, cheese plates, and imported beer. We also plan to offer quality tea, expressos, and wi-fi service. Hours of operation will be from 5:00 to midnight.Live music and DJ's will be a regular occurence. We encourage special events and community involvement.
| Website | http://www.moragabarn.com |
| Revenue | $4 million |
| Employees | 15 (1 on RocketReach) |
| Address | 925 Country Club Dr, Moraga, California 94556, US |
| Phone | +1 925-376-7359 |
| Technologies |
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| Industry | Public Relations and Communications Services, Business Services General, Networking, Business Services, Wine, Music, Social |
| Web Rank | 25 Million |
| Keywords | Wine Bar, Wine Tasting, Wine Bar Experience, Cheese And Wine, Cheese Plates, Craft Beer Bar, Beer Selection, Imported Beer, Sustainable Bar, Wine Selection, Architectural Design, Green Architecture, Historic Venue, Historic Building, Coffee And Tea, Espresso Bar, Wifi Cafe, Tea Service, Drinks And Snacks |
| Competitors | The Orchard, Stout’s Cider Mill, Maple Ridge Fruit Farm, Cedar Hill Orchard, Orchard View Farm (view competitors) |
| SIC | SIC Code 731 Companies, SIC Code 73 Companies |
| NAICS | NAICS Code 5418 Companies, NAICS Code 54 Companies, NAICS Code 541 Companies |
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The The Barn annual revenue was $4 million in 2026.
Dewayne Hart is the studio owner of The Barn.
1 people are employed at The Barn.
The Barn is based in Moraga, California.
The NAICS codes for The Barn are [5418, 54, 541].
The SIC codes for The Barn are [731, 73].