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Thamara Kumari Location
United Kingdom
Thamara Kumari Work
Head chef , La Belle Époque @ (April 2026 - Present)
Senior Sous Chef @ (January 2025 - Present)
Sous Chef @ (January 2024 - Present)
Sr sous chef @ (January 2023 - Present)
Chef @ (January 2024 - January 2024)
Executive Assistant @ (December 2022 - January 2024)
Sous Chef @ (November 2021 - December 2022)
chef de partie @ (December 2011 - October 2022)
Junior Sous Chef @ st regis saadiyath island (September 2015 - November 2021)
chef @ (June 2011 - June 2013)
demi chef @ (November 2008 - December 2010)
comi chef @ cafe moka (June 2005 - September 2008)
Thamara Kumari Education
Ananda Girls College 1984-2004
Thamara Kumari Skills
Banquets
Fine Dining
Pre-opening
Cuisine
Menu Development
Hospitality Management
Food & Beverage
Hospitality Industry
Hotels
Catering
Culinary Skills
Hotel Management
Restaurants
Hospitality
Resorts
Micros
Recipes
Restaurant Management
Mediterranean
Rooms Division
Pre-opening experience
Menu Engineering
Thamara Kumari Summary
Thamara Kumari, based in United Kingdom, is currently a Head chef , La Belle Époque at Sofitel London Heathrow Hotel. Thamara Kumari brings experience from previous roles at Sofitel London Heathrow Hotel and Sofitel. Thamara Kumari holds a 1984 - 2004 Ananda Girls College. With a robust skill set that includes Banquets, Fine Dining, Pre-opening, Cuisine, Menu Development and more. Thamara Kumari has 1 emails on RocketReach.
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