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Thad Parton Location
Chicago, IL, US
Thad Parton Work
2019 -now AVP, Restaurant Operations @
2016 -2019 Store Director @
2016 -2016 Support General Manager @
2014 -2016 General Manager @
2014 -2014 General Manager @
2011 -2014 Assistant Director of Operations @
2008 -2011 General Manager @
2002 -2008 Managing Chef @
2000 -2002 Chef at Yachtsman's Steakhouse - Disney's Yacht and Beach Club Resort @
1999 -2000 Chef de Cuisine - Disney Wonder @
1997 -1999 Restaurant Chef - Narcoossee's - Disney's Grand Floridian Resort and Spa @
Thad Parton Education
Johnson & Wales University
AS (Culinary Arts)
1993-1995
Thad Parton Skills
Menu Development
Culinary Skills
Restaurant Management
Food Service
Food
Fine Dining
Restaurants
Food Safety
Hospitality Management
Hotels
Recipes
Sanitation
Cooking
HACCP
Banquets
Cost Control
Catering
Food & Beverage
Hospitality
Process Scheduler
Income Statement
Customer Satisfaction
Hospitality Industry
Chef
Pre-opening
Cuisine
Menu Costing
New Restaurant Openings
Resorts
P
P&L Management
Banquet Operations
Hotel Management
P&L
Team Leadership
Retail
Sales
History
Food and Beverage
Pre Opening
Microsoft Word
Special Event
Customer Service
Museums
Stores
Retail Sales
Thad Parton Summary
Thad Parton, based in Chicago, IL, US, is currently a AVP, Restaurant Operations at Mather. Thad Parton brings experience from previous roles at Mariano's, Sodexo and Aramark. Thad Parton holds a 1993 - 1995 AS in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Menu Development, Culinary Skills, Restaurant Management, Food Service, Food and more. Thad Parton has 2 emails and 2 mobile phone numbers on RocketReach.
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