Tessiers Competitors

At Giant Eagle, we believe in nourishinglife’smoments, big and small, because they matter.Every day, we bring purpose and integrity to our work as we strive to lead the way in quality, service, and everyday value. The compassion, care, and respect our Team Members show to each other and in our communities is what truly sets us apart. Founded in 1931, Giant Eagle is one of the 50 largest family-operated companies in the U.S. and operates Giant Eagle and Market District supermarkets as well as Giant Eagle pharmacies. Our commitment to our Core Values and the well-being of our Team Members, Guests, and communities is as strong as ever. This is who we are… winning, growing, and being better together. If you want to make a real impact, belong to a supportive community, and build a meaningful career, we invite you to grow your future with us — because you matter. To learn more about the benefits we have to offer, please visit jobs.gianteagle.com.

Founded in 1941 by the Dulcich Family, Pacific Seafood is a family-owned and operated company dedicated to providing the healthiest protein on the planet. Pacific Seafood manages all parts of the supply chain from harvesting/fishing to processing, and distribution in order to provide customers with fresh, sustainable, high-quality products. Pacific Seafood Group is headquartered in Clackamas, Oregon. We employ more than 3,000 team members across 41 facilities in 11 states. One of our missions is to provide products to meet all of our customers’ center of the plate protein needs including seafood, beef, pork, and poultry. Some of our most popular items include oysters, Dungeness crab, rockfish, coldwater shrimp, wild salmon, and steelhead.

The Wild Alaskan Company offers an online direct-to-consumer membership service for premium wild-caught seafood. By joining our monthly seafood program, you’ll receive a box of sustainably harvested seafood every month. We source the highest quality seafood from top Alaskan and Pacific Northwest fisheries and ship it directly to your home. If you’re like most Americans, you probably find it difficult to consistently buy premium grade seafood. Seafood fraud is running rampant in many parts of this country. In fact, a 2015 Oceana report showed that more than 40% of salmon in grocery stores and restaurants was mislabeled. So, unless you have a trusted source, you’re likely not eating what you think you are. With the Wild Alaskan Company, our goal is to create a fully transparent sea-to-table experience, where you always: 1. Know the source of your wild-caught, sustainably harvested seafood. 2. Have direct and regular access to a variety of wild-caught species from Alaska, which we’ll curate for you based on seasonality and availability. Think of us as your personal fishmonger!