Food Innovation and Product Development @ GL Food Solutions SA
Restaurant Staff @ Hotel Eugène en Ville
Founder @ Teresa’s Desserts
F and B Management Trainee @ JA em casa, by Chef José Avillez
Cook Trainee @ ALMA Restaurant – Chef Henrique Sá Pessoa
Part-time Jobs @ Part-time Jobs
Teresa Sousa Coelho's Education
University of Greenwich
Master's Degree (Food Innovation)
2014 - 2015
ESTHE – Superior School of Tourism & Hospitality (www.eshte.pt)
Bachelor's degree (Food Production and Restaurant Management)
2010 - 2013
Colégio Valsassina
2006 - 2009
Lycée Français Charles Lepierre de Lisbonne
1994 - 2006
Teresa Sousa Coelho's Skills
PowerPoint
Food
Food Industry
HACCP
Cooking
Production Planning
English
Food Safety
Food Microbiology
Strategy
Teresa Sousa Coelho's Summary
Teresa Sousa Coelho, based in Lisbon, PT, is currently a F and B Group Analyst at VIA OUTLETS, bringing experience from previous roles at Grupo SushiCafé Lisbon, Portugal, SushiCafé Lisbon, Portugal, Cook4Me (Start-up) and GL Food Solutions SA. Teresa Sousa Coelho holds a 2014 - 2015 Master's Degree in Food Innovation @ University of Greenwich. With a robust skill set that includes PowerPoint, Food, Food Industry, HACCP, Cooking and more, Teresa Sousa Coelho contributes valuable insights to the industry. Teresa Sousa Coelho has 1 email on RocketReach.