Ted Babcock Email & Phone Number
Sr. Vice President, Consulting Services @ Fishbowl
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Ted Babcock Location
- Santa Fe, NM, US
Ted Babcock Work
- Sr. Vice President, Consulting Services @ (April 2016 - Present)
- Senior Consultant @ (April 2014 - April 2018)
- Senior Advisor and CFO @ Cheeseboy (October 2013 - April 2016)
- Senior Consultant @ (February 2010 - October 2013)
- Vice President - Operations Controller @ (July 2007 - February 2010)
- Director of Financial Planning and Analysis @ (June 1998 - June 2007)
- Senior Associate - Management Consulting @ (January 1987 - January 1990)
Ted Babcock Education
- Northeastern University
(Intensive Statistics)
2001-2002 - Cornell University
BS (Hotel Administration)
1987
Ted Babcock Skills
- Restaurant Price Optimization
- Strategy
- Market Research
- Strategic Planning
- Management Consulting
- Business Strategy
- Pricing Strategy
- Analytics
- Pricing
- Leadership
- Restaurants
- Finance
- Revenue Analysis
- Consulting
- Marketing
- Business Planning
- Financial Reporting
- Market Analysis
- Financial Analysis
- Hospitality
- Food
- Business Intelligence
- Forecasting
- Competitive Analysis
- Program Management
- Sales
- Analysis
- Budgets
- Retail
- Hospitality Management
- Restaurant Management
- Hospitality Industry
- Operations Management
- Cross-functional Team Leadership
- Process Improvement
- Food & Beverage
- P&L
- Food
- Food and Beverage
- Business Development
- Cross Functional Team Leadership
- Management
- Project Management
Ted Babcock Summary
- Ted Babcock, based in Santa Fe, NM, US, is currently a Sr. Vice President, Consulting Services at Fishbowl. Ted Babcock brings experience from previous roles at Czar Metrics, Cheeseboy, Revenue Management Solutions (RMS) and Uno Chicago Grill. Ted Babcock holds a 2001 - 2002 Northeastern University. With a robust skill set that includes Restaurant Price Optimization, Strategy, Market Research, Strategic Planning, Management Consulting and more. Ted Babcock has 2 emails and 1 mobile phone numbers on RocketReach.
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