Taylor Vaughn's Location
Hoboken, NJ, US
Taylor Vaughn's Work
- Food Technologist @ Boar's Head Brand
- Technologist IV, Ingredient Solutions @ Corbion
- Technologist, Functional Systems @ Corbion
- Head Baker @ Sirloin Stockade
Taylor Vaughn's Education
- Truman State University
Bachelor of Science - BS (Biology/Biological Sciences, General)
2014 - 2018
Taylor Vaughn's Skills
- Leadership
- Customer Experience
- Physics
- Research and Development
- Baking
- Public Speaking
- Biology
- Chemistry
- Data Entry
- Microsoft PowerPoint
Taylor Vaughn's Summary
Taylor Vaughn, based in Hoboken, NJ, US, is currently a Food Technologist at Boar's Head Brand, bringing experience from previous roles at Corbion and Sirloin Stockade. Taylor Vaughn holds a 2014 - 2018 Bachelor of Science - BS in Biology/Biological Sciences, General @ Truman State University. With a robust skill set that includes Leadership, Customer Experience, Physics, Research and Development, Baking and more, Taylor Vaughn contributes valuable insights to the industry. Taylor Vaughn has 1 email on RocketReach.
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