Tasty n Sons is a neighborhood restaurant in North Portland, Oregon by restaurateur chef John Gorham serving inventive ‘new American diner’ cuisine.
| Website | http://tastynsons.com |
| Revenue | $26 million |
| Employees | 3 (0 on RocketReach) |
| Address | 4537 SE Division St, Portland, Oregon 97206, US |
| Phone | +1 503-621-1400 |
| Industry | Restaurants, Hospitality |
| Keywords | Restaurant, Food, Dining, Cuisine, Chef, Menu, Breakfast, Brunch, Lunch, Dinner, New American, Diner, Eatery, Plates, Dishes, Delicious, Tasty, Gourmet, Eating, Local |
| Competitors | Belle Foodservice, LLC, Mother's Bistro & Bar, Pine State Biscuits, Laurelhurst Market, TAVERN ON KRUSE LLC, Little Big Burger, GRAIN AND GRISTLE LLC, Grilled Cheese Grill, Salty's Seafood Grills, Lardo +16 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7224 Companies, NAICS Code 72 Companies |
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The Tasty n Sons annual revenue was $26 million in 2026.
Tasty n Sons is based in Portland, Oregon.
The NAICS codes for Tasty n Sons are [722, 7224, 72].
The SIC codes for Tasty n Sons are [581, 58].