Tanya D'Souza's Location
Grand Rapids, MI, US
Tanya D'Souza's Work
- Senior Quality and Food Safety Manager @ Kellogg Company
- Senior Quality Manager - Corporate Supply Chain @ Kellogg Company
- Quality Manager - Corporate Supply Chain @ Kellogg Company
- Quality Program Manager - Innovation @ Kellogg Company
- Innovation Quality Programs Associate Manager @ Kellogg Company
- Food Safety and Quality Assurance Technologist @ Jetro Restaurant Depot
- Graduate Research Assistant @ Rutgers University
- Masters Thesis Research, Center for Advanced Food Technology (CAFT) @ Rutgers University
- Intern - Food Safety, Regulatory and Scientific Affairs @ PepsiCo
- Quality Assurance Intern @ The Kraft Heinz Company
Tanya D'Souza's Education
- Rutgers, The State University of New Jersey-New Brunswick
Masters (Food Science)
2009 - 2011 - Vellore Institute of Technology
B.Tech (Biotechnology)
2005 - 2009 - University of Minnesota - Carlson School of Management
Master of Business Administration - MBA
2022
Tanya D'Souza's Skills
- Food Science
- Food Industry
- Food Microbiology
- Food Safety
- HACCP
- Sanitation
- Food Quality
- Product Development
- Quality Assurance
- Quality Control
Tanya D'Souza's Summary
Tanya D'Souza, based in Grand Rapids, MI, US, is currently a Senior Quality and Food Safety Manager at Kellogg Company, bringing experience from previous roles at Kellogg Company. Tanya D'Souza holds a 2009 - 2011 Masters in Food Science @ Rutgers, The State University of New Jersey-New Brunswick. With a robust skill set that includes Food Science, Food Industry, Food Microbiology, Food Safety, HACCP and more, Tanya D'Souza contributes valuable insights to the industry. Tanya D'Souza has 3 emails and 1 mobile phone number on RocketReach.
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