Tammy Piehl's Location

California, United States

Tammy Piehl's Work

Tammy Piehl's Education

  • Miami University

    Bachelor's degree (Microbiology)

    1992 - 1996

Tammy Piehl's Skills

  • Bioprocessing
  • Chromatography
  • GMP
  • Restaurant Management
  • Casual Dining
  • Food and Beverage
  • Biotechnology
  • Life Sciences
  • Validation
  • Strategic Planning

Tammy Piehl's Summary

Tammy Piehl, based in California, United States, is currently a Owner at Piehl Restaurant Group, bringing experience from previous roles at EMD Millipore Corporation, Millipore and Charter Medical. Tammy Piehl holds a 1992 - 1996 Bachelor's degree in Microbiology @ Miami University. With a robust skill set that includes Bioprocessing, Chromatography, GMP, Restaurant Management, Casual Dining and more, Tammy Piehl contributes valuable insights to the industry. Tammy Piehl has 1 email and 1 mobile phone number on RocketReach.

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