Director, Quality Assurance @ (March 2019 - December 2020)
Director, Own Brand Quality Assurance @ (November 2016 - March 2019)
Senior Manager, Retail Food Safety and QA @ (February 2014 - November 2016)
Laboratory Manager @ Metrix360 Laboratories of HEB (January 2012 - February 2014)
Product Development Manager @ (March 2006 - January 2012)
VP Technical Services @ Food Safety Net Services, Ltd. (January 2000 - January 2006)
Tammi Frederick Education
Texas Tech University
Master's degree (Meat Science)
1991-1993
Texas A&M University
Bachelor of Science (Animal Science)
1987-1991
Tammi Frederick Skills
HACCP
Food Science
Meat
Food Safety
Food Processing
Food
Product Development
Food Microbiology
Food Industry
Sensory Evaluation
Ingredients
Dairy
Food Manufacturing
Food Technology
Food Quality
Quality Assurance
Process Improvement
Microsoft Excel
Laboratory
Business Development
Strategic Planning
Retail Food
Training
Strategy
Marketing
Tammi Frederick Summary
Tammi Frederick, based in La Vernia, TX, US, is currently a Vice President, Quality Assurance and Food Safety at H-E-B. Tammi Frederick brings experience from previous roles at H-E-B and Metrix360 Laboratories of HEB. Tammi Frederick holds a 1991 - 1993 Master's degree in Meat Science @ Texas Tech University. With a robust skill set that includes HACCP, Food Science, Meat, Food Safety, Food Processing and more. Tammi Frederick has 2 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Tammi Frederick?
Find contact details for 700 million professionals.