Highfields Level 4 International Award in HACCP Management for Catering
DISTINCTION (Highfield Level 4 International Award in HACCP Management for Catering)
2023
International Certified Highfield Food HACCP LEVEL 4
International Certified Highfield Food Safety Mangemnt
2021
International Certified Highfields FOOD SAFTY LEVEL 3
(LEVEL 3.AWARD IN SUPERVISING FOOD SAFETY IN CATRING)
2011
APEER IN NEWS PAPPER
TRANING
Tamer Abdelnabi's Skills
Purchasing
Food
Restaurant Management
Customer Satisfaction
Food and Beverage
Food Safety
Catering
Revenue Analysis
Banquet Operations
Cuisine
Tamer Abdelnabi's Summary
TAMER ABDELNABI, based in Abu Dhabi, United Arab Emirates, is currently a Executive Chef at Apex National Catering, bringing experience from previous roles at National Corporation for Tourism & Hotels, L'ARTISAN GOURMAND PASTRY & CATERINGS, Abu Dhabi National Hotels and Dynamic Hospitality. TAMER ABDELNABI holds a 1997 - 2000 Diploma Hotel management @ Alexandria University. With a robust skill set that includes Purchasing, Food, Restaurant Management, Customer Satisfaction, Food and Beverage and more, TAMER ABDELNABI contributes valuable insights to the industry. TAMER ABDELNABI has 1 email on RocketReach.