Talesha Crank-Cappie Email

Culinary Show Host-Let’s Get Cooking Healthy with Organic Chef Cappie! @ Taste On Tv

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Talesha Crank-Cappie's Location

Atlanta, GA, US

Talesha Crank-Cappie's Work

Culinary Show Host-Let’s Get Cooking Healthy with Organic Chef Cappie! @ Taste On Tv
Owner @ Organic Chef (#FIB Organic)
Founder @ Water for Life Cafe

Founder and Owner @ Ms. Cappie's Gourmet Vegan Foods
Owner @ Ms. Cappie's Cookies (More than just cookies!)
Chef @ SodexoMagic
Chef @ Intercontinental Hotel Groups
Line Prep-cook @ Bonefish Grill
Letter Carrier @ United States Postal Service
CCA @ United States Postal Service

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Talesha Crank-Cappie's Education

Le Cordon Bleu College of Culinary Arts
Culinary (Culinary Science/Culinology)
2015 - 2017
Georgian Court University
Le Cordon Bleu College of Culinary Arts
Associate’s Degree (Culinary Science/Culinology)

The Stuart School of Business

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Talesha Crank-Cappie's Skills

Wellness
Grassroots Organizing
Health and Wellness

Coordination
Food Industry
Event Planning
Teaching
Health
Nutrition Education
Community Organizing

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Talesha Crank-Cappie's Summary

Talesha Crank-Cappie, based in Atlanta, GA, US, is currently a Culinary Show Host-Let’s Get Cooking Healthy with Organic Chef Cappie! at Taste On Tv, bringing experience from previous roles at Organic Chef (#FIB Organic), Water for Life Cafe, Ms. Cappie's Gourmet Vegan Foods and Ms. Cappie's Cookies (More than just cookies!). Talesha Crank-Cappie holds a 2015 - 2017 Culinary in Culinary Science/Culinology @ Le Cordon Bleu College of Culinary Arts. With a robust skill set that includes Wellness, Grassroots Organizing, Health and Wellness, Coordination, Food Industry and more, Talesha Crank-Cappie contributes valuable insights to the industry.