T Prananto Email
Business Group Development @ Hotelier
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T Prananto Location
- East Kalimantan, Indonesia
T Prananto Work
- 2020 -now Business Group Development @
- 2017 -2020 Project Management @ DPH hotel Project
- 2016 -2017 Executive Chef @ Grand Tjokro Hotel Balikpapan
- 2015 -2016 Executive Chef @ Sagita Hotel
- 2014 -2015 Executive Chef @ Mercure Bali
- 2013 -2014 executive chef @ swiss-bellhotel tarakan- swiss-bellhotel sorong
- 2012 -2013 Executive Sous Chef @ Swiss-belhotel Balikpapan
- 2006 -2012 Sous Chef @ Hotel Novotel - ibis
- 2004 -2006 Head Chef @ Grand Victoria Hotel
- 2003 -2004 Head Chef @ BDI Resort
- 2000 -2003 Senior Western Cook @
T Prananto Education
- University
economic (Management)
2007-2011
T Prananto Skills
- Western, Asian and indonesian cuisine
- Specialist opening team
- Menu development
- F&B Management
- Trainer of FB departement
- Catering
- Restaurant Management
- Department Budgeting
- Menu Engineering
- Project Planning
- Marketing Strategy
- Team Building
- Team Leadership
- Consulting
- Asian And Indonesian Cuisine
- Western
T Prananto Summary
- T Prananto, based in East Kalimantan, Indonesia, is currently a Business Group Development at Hotelier. T Prananto brings experience from previous roles at DPH hotel Project, Grand Tjokro Hotel Balikpapan, Sagita Hotel and Mercure Bali. T Prananto holds a 2007 - 2011 economic in Management @ University. With a robust skill set that includes Western, Asian and indonesian cuisine, Specialist opening team, Menu development, F&B Management, Trainer of FB departement and more.
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