If you need more lookups,
subscriptions start at $34 USD/month.
T Prananto Location
East Kalimantan, Indonesia
T Prananto Work
Business Group Development @ (August 2020 - Present)
Project Management @ DPH hotel Project (October 2017 - August 2020)
Executive Chef @ Grand Tjokro Hotel Balikpapan (February 2016 - September 2017)
Executive Chef @ Sagita Hotel (January 2015 - February 2016)
Executive Chef @ Mercure Bali (August 2014 - January 2015)
executive chef @ swiss-bellhotel tarakan- swiss-bellhotel sorong (February 2013 - July 2014)
Executive Sous Chef @ Swiss-belhotel Balikpapan (February 2012 - February 2013)
Sous Chef @ Hotel Novotel - ibis (June 2006 - February 2012)
Head Chef @ Grand Victoria Hotel (May 2004 - May 2006)
Head Chef @ BDI Resort (October 2003 - April 2004)
Senior Western Cook @ Gran Senyiur Hotel (January 2000 - September 2003)
T Prananto Education
University
economic (Management)
2007-2011
T Prananto Skills
Western, Asian and indonesian cuisine
Specialist opening team
Menu development
F&B Management
Trainer of FB departement
Catering
Restaurant Management
Department Budgeting
Menu Engineering
Project Planning
Marketing Strategy
Team Building
Team Leadership
Consulting
Asian And Indonesian Cuisine
Western
T Prananto Summary
T Prananto, based in East Kalimantan, Indonesia, is currently a Business Group Development at Hotelier. T Prananto brings experience from previous roles at DPH hotel Project, Grand Tjokro Hotel Balikpapan, Sagita Hotel and Mercure Bali. T Prananto holds a 2007 - 2011 economic in Management @ University. With a robust skill set that includes Western, Asian and indonesian cuisine, Specialist opening team, Menu development, F&B Management, Trainer of FB departement and more.
Looking for a different T Prananto?
Find contact details for 700 million professionals.