Sylvia Green's Location
Cambridge, Cambridgeshire, United Kingdom
Sylvia Green's Work
- Deputy Programme Director @ Nuffield Health
- Deputy General Manager @ Nuffield Health
- Membership Consultant @ Everyone Active - SLM
- F and B Manager @ David Lloyd Leisure
- General Manager @ Loch Fyne Seafood & Grill
- General Manager @ Paramount Restaurants
- Assistant General Manager @ Loch Fyne Seafood & Grill
Sylvia Green's Education
- University of Agriculture & Technology, Poland
Bachelor's degree (Food Technology and Human Nutrition)
1997 - 2002
Sylvia Green's Skills
- Hospitality
- Hospitality Management
- Event Management
- Food & Beverage
- Hotels
- Customer Service
- Nutrition
- Coaching
- Restaurants
- Team Management
Sylvia Green's Summary
Sylvia Green, based in Cambridge, Cambridgeshire, United Kingdom, is currently a Deputy Programme Director at Nuffield Health, bringing experience from previous roles at Nuffield Health, SLM - Everyone Active, David Lloyd Leisure and Loch Fyne Restaurants. Sylvia Green holds a 1997 - 2002 Bachelor's degree in Food Technology and Human Nutrition @ University of Agriculture & Technology, Poland. With a robust skill set that includes Hospitality, Hospitality Management, Event Management, Food & Beverage, Hotels and more, Sylvia Green contributes valuable insights to the industry. Sylvia Green has 1 email on RocketReach.
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