Sylvain Romand Email
Senior Franchise Business Manager @ Creams Cafe
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Sylvain Romand Location
- Royal Tunbridge Wells, GB
Sylvain Romand Work
- Senior Franchise Business Manager @ (July 2026 - Present)
- Franchise Business Manager @ (February 2022 - Present)
- Consultant @ SdeR Consulting (November 2020 - Present)
- Restaurant Owner @ Napule Pizza (April 2024 - December 2025)
- Founder @ Pizza on the Move (March 2021 - September 2021)
- Regional Operations Manager - South East @ (May 2017 - February 2021)
- Operations Manager - Flag Ship Stores @ (January 2014 - April 2017)
- Operations Manager - Retail @ (March 2013 - December 2013)
- Group Manager - Travel Division @ (April 2012 - February 2013)
- General Manager @ (June 2009 - April 2012)
- Production and Logistic Assistant Manager @ (April 2008 - May 2009)
- Duty Manager @ (December 2007 - March 2008)
- Sales Manager - Sandwich course @ Bowlcenter (August 2006 - November 2007)
Sylvain Romand Education
- IFAG - L'école de management et d’entrepreneuriat
Master I (Maketing, Finances, Management)
2006-2007 - IFAG - L'école de management et d’entrepreneuriat
BACHELOR (Maketing, Finances, Management)
2005-2006 - Grenoble Catering School Lesdiguières
Higher National Diploma (Catering business, the art of cooking)
2003-2005 - Grenoble Catering School Lesdiguières
National Advanced Diploma (Hotel – Restaurant)
2000-2003
Sylvain Romand Skills
- Analytical Skills
- Budgets
- Business Development
- Change Management
- Coaching
- Commercial Operation
- Communication
- Culinary Skills
- Customer Experience
- Customer Satisfaction
- Customer Service
- Employee Training
- Food
- Food & Beverage
- Food Cost Analysis
- Food Industry
- Food Safety
- Food Service
- Forecasting
- Franchise Management
- French
- HACCP
- Hiring
- Labor Control
- Labor Cost Management
- Leadership
- Logistics Management
- Management
- Menu Development
- Microsoft Excel
- Microsoft Office
- Multi-unit
- New Restaurant Openings
- New Unit Openings
- Operational Excellence
- Operations Management
- P&L
- P&L Management
- People Development
- Recruiting
- Restaurant Management
- Restaurants
- Retail
- Sales
- Store Management
- Team Building
- Team Leadership
- Time Management
- Training
- Catering
- Hospitality
- Hospitality Management
- Team Management
- Profit
- Teamwork
- Income Statement
- Fine Dining
- Food and Beverage
- Supply Chain Management
- Strategic Planning
- Project Management
- Multi Unit
- Sales Management
- Product Development
Sylvain Romand Summary
- Sylvain Romand, based in Royal Tunbridge Wells, GB, is currently a Senior Franchise Business Manager at Creams Cafe. Sylvain Romand brings experience from previous roles at Creams Cafe, SdeR Consulting, Napule Pizza and Pizza on the Move. Sylvain Romand holds a 2006 - 2007 Master I in Maketing, Finances, Management @ IFAG - L'école de management et d’entrepreneuriat. With a robust skill set that includes Analytical Skills, Budgets, Business Development, Change Management, Coaching and more. Sylvain Romand has 2 emails on RocketReach.
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