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Founded in 2019, Swift Eats Restaurant Group (SERG) is a New York City based commercial development company, specializing in the creation, innovation, and build-out of quick-serve restaurants. SERG specializes in a multitude of forward thinking business practices and management skills including organic food waste management, quality control, food cost maximization, labor modular kitchen design. SERG is currently opening its flagship kitchen in Hell's Kitchen with expansion plans for development in Jersey City (NJ), Murray Hill (NY), Miami (FL), and the Greater Toronto Area (CN).

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