Sushil Kumar's Location
Delhi, India
Sushil Kumar's Work
- Senior Operations Food and Beverage Service @ Essex Farms Pvt. Ltd. - India
- Restaurant General Manager @ The Village Balcony
- Restaurant Manager @ The Pllazio Hotel Gurgaon
- Service Leader @ Shangri-La's Rasa Ria Resort & Spa
- Catering Assistant @ The Imperial
- Steward @ TAJ Krishna Hotel (Hyderabad)
Sushil Kumar's Education
(Nutrition, Hotel Management)
2001 - 2004
Sushil Kumar's Skills
- Hospitality
- Hospitality Management
- Customer Service
- Hotels
- Food and Beverage
- Banquets
- Restaurants
- Catering
- Menu Development
- Hotel Management
Sushil Kumar's Summary
Sushil kumar, based in Delhi, India, is currently a Senior Operations Food and Beverage Service at Essex Farms Pvt. Ltd. - India, bringing experience from previous roles at The Village Balcony, The Pllazio Hotel, Shangri-La Hotels and Resorts and The Imperial. Sushil kumar holds a 2001 - 2004 . With a robust skill set that includes Hospitality, Hospitality Management, Customer Service, Hotels, Food and Beverage and more, Sushil kumar contributes valuable insights to the industry.
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