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We really love tonic herbs and medicinal mushrooms. We take them every day. We think they’re awesome. We fell in love with them, they transformed us and we decided we needed to share them with the world. We only want to work with the best herbs. The herbs that are potent, rooted in history and lore, grown with their feet in the soil and the sun on their faces. We want our mushrooms to experience their potential as the connectors and unifiers of the forest before we ingest them, so we can take on those qualities too. You are what you eat. We want our herbs to push up through rocky soil and to compete, to fight to survive, to grow strong. We want to take on those qualities, too. We want to support industries that have been operating for thousands of years, cultivating and ingesting these herbs. We believe in nature. We believe she provides the best feast. We believe we all have the potential to be a little bit superhuman. We only sell what we take. It’s all the same. What we give to our families. And our friends. And to you. Just wild or wild-crafted herbs, extracted consciously, packed with love and delivered to your fave health food store or doorstep ;) The Practical Stuff We sell powdered extracts of tonic herbs and medicinal mushrooms (which are technically tonic herbs but this seems to confuse everyone, so we’ll keep ‘em separated for clarity). What is a ‘powdered extract,’ you ask? Great question. A powdered extract is basically the end result of taking a bunch of herbs and boiling and/or tincturing them for a while. The powder comes about after the resultant extract is dried and pushed through an ultra-fine sieve. Our extracts are 10:1, which means it takes 10kgs of herb to make 1kg of our extracts.

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Website http://www.superfeast.com.au
Employees 19 (18 on RocketReach)
Founded 2011
Address 20 Brigantine St, Byron Bay, New South Wales 2481, AU
Technologies
Industry Health, Wellness and Fitness

SuperFeast Questions

Mason Taylor is the Founder of SuperFeast.

18 people are employed at SuperFeast.

SuperFeast is based in Byron Bay, New South Wales.

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