Summer Jones's Location
Fairfield, CT, US
Summer Jones's Work
Summer Jones's Skills
Summer Jones's Summary
Summer Jones, based in Fairfield, CT, US, is currently a Senoir Executive Chef at Sodexo, bringing experience from previous roles at Guckenheimer, Saint-Emilion Restaurant, Big Racks BBQ and Clear Fork Grill. With a robust skill set that includes Fine Dining, French Cuisine, American Cuisine, Vegetarian Cooking, Menu Development and more, Summer Jones contributes valuable insights to the industry. Summer Jones has 2 emails on RocketReach.