Suleyman Altungeyik's Location
Turkey
Suleyman Altungeyik's Work
- sous chef @ Doğan Holding
- jnr.Sous Chef @ Kempinski Hotels
- magıclıfe sırena cıty @ ECE
Suleyman Altungeyik's Education
- ısparta turem
mutfak sanatları (mutfak)
1999 - 2000 - Körküler lisesi
fen bılımlerı (sayısal)
1997 - 1999
Suleyman Altungeyik's Skills
- Seafood
- Pre-opening
- Fidelio
- Pre Opening
Suleyman Altungeyik's Summary
suleyman altungeyik, based in Turkey, is currently a sous chef at Dogan Sirketler Grubu Holidng A.S., bringing experience from previous roles at Kempinski Hotels and ECE. suleyman altungeyik holds a 1999 - 2000 mutfak sanatları in mutfak @ ısparta turem. With a robust skill set that includes Seafood, Pre-opening, Fidelio, Pre Opening and more, suleyman altungeyik contributes valuable insights to the industry.
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