Sudhish Palliyalil's Location
Mumbai, MH, IN
Sudhish Palliyalil's Work
- Head @ Imagine Meats
- Executive Director @ Ausemporium pvt ltd
- Head FoodHall @ Foodhall India
- Head - Gourmet west @ Trent Ltd
- Head-Perishables |Bakery|Dairy|Frozen|International Foods|Meals to Go @ HyperCITY Retail (India) Ltd.
- Operation's Executive-Perishables | Dairy|Frozen @ Radhakrishna Foodland Pvt. Ltd.
- Sous Chef @ InterContinental Hotels & Resorts
Sudhish Palliyalil's Education
- Prin. L.N. Wellingkar Institute Of Mgt. Develop
Master of Business Administration - MBA (International Business)
2016 - 2017 - Prin. L.N. Wellingkar Institute Of Mgt. Develop
Master of Business Administration (MBA) (Retail Management)
2014 - 2016 - ISABS National summer Event
summer event (Applied Behavior Analysis)
2010 - 2010
- Padmashree Dr D. Y. Patil Vidyapeeth
HMCT (Hotel management)
1999 - 2002 - NIIT
computer (Computer Programming, Specific Applications)
1999 - 2000
Sudhish Palliyalil's Skills
- Retail
- Merchandising
- Food
- Sourcing
- Profit
- Inventory Management
- Team Management
- Inventory Control
- Operations Management
- Forecasting
Sudhish Palliyalil's Summary
Sudhish Palliyalil, based in Mumbai, MH, IN, is currently a Head at Imagine Meats, bringing experience from previous roles at Ausemporium pvt ltd, Foodhall India, Trent Ltd and HyperCITY Retail (India) Ltd.. Sudhish Palliyalil holds a 2016 - 2017 Master of Business Administration - MBA in International Business @ Prin. L.N. Wellingkar Institute Of Mgt. Develop. With a robust skill set that includes Retail, Merchandising, Food, Sourcing, Profit and more, Sudhish Palliyalil contributes valuable insights to the industry. Sudhish Palliyalil has 3 emails and 1 mobile phone number on RocketReach.
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