Steven Guzman, based in Redwood City, CA, US, is currently a Catering pastry chef at Stanford University. Steven Guzman brings experience from previous roles at United States Postal Service, Ritz-Carlton half moon bay, Ritz Carlton co. and Jean-Marie Auboine Chocolatier. Steven Guzman holds a 2004 - 2005 Grande Diploma in Pastry arts @ French Culinary Institute. With a robust skill set that includes Pastry, Cooking, Menu Development, Food and Beverage, Culinary Skills and more. Steven Guzman has 2 emails and 2 mobile phone numbers on RocketReach.
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