Steven Greene's Location

Cary, NC, US

Steven Greene's Work

  • Executive Chef and Partner @ Devereauxs
  • Chef de Cuisine @ The Woodland resort & Inn

Steven Greene's Education

  • Hard knocks

    (Culinary Arts and Related Services)

    1998 - 2019

Steven Greene's Skills

  • Cooking
  • Restaurants
  • Menu Development
  • Cuisine
  • Food
  • Hospitality Management
  • Fine Dining
  • Culinary Skills
  • Catering
  • Restaurant Management

Steven Greene's Summary

Steven Greene, based in Cary, NC, US, is currently a Executive Chef at The Umstead Hotel and Spa, bringing experience from previous roles at An, New World Cuisine, The Umstead Hotel and Spa, Devereauxs and The Woodland resort & Inn. Steven Greene holds a 1998 - 2019 Hard knocks. With a robust skill set that includes Cooking, Restaurants, Menu Development, Cuisine, Food and more, Steven Greene contributes valuable insights to the industry. Steven Greene has 1 email and 2 mobile phone numbers on RocketReach.
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