Steve Posin Email & Phone Number
BDM @ Acxion Foodservice
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Steve Posin Location
- Port St. Lucie, FL, US
Steve Posin Work
- BDM @ (November 2023 - Present)
- Distributor @ Acxion Food Service (November 2023 - Present)
- Regional Sales Manager SE @ (May 2022 - November 2023)
- Regional Manger East Coast @ (June 2022 - April 2023)
- Coast Sales Manager @ (March 2022 - April 2023)
- Foodservice and In Store Bakery Industry Consultant (December 2021 - August 2022)
- VP of Sales and Marketing @ (August 2013 - December 2021)
- Vice President Sales Marketing @ Vie de France Yamazaki, Inc. (August 2013 - July 2021)
- Manager Emerging Concepts National Sales @ (November 2011 - August 2013)
- Business Development Manager @ US Foods Corporate (January 2011 - December 2013)
- Director of Hospitality @ (January 2006 - December 2011)
- Southeast Regional Sales Mgr @ (September 2005 - May 2006)
Steve Posin Education
- Johnson & Wales University
Bachelor's degree (Hospitality Administration/Management)
1976-1980 - Johnson & Wales University
Associate of Science - AS (Culinary Arts/Chef Training)
1976-1978 - Johnson & Wales University
Bachelor of Science (Hospitality Administration/Management)
Steve Posin Skills
- Market Analysis
- Leadership
- Cross-functional Team Leadership
- Budget Management
- Analytical Skills
- Problem Solving
- Business Development
- Food Industry
- Sales Management
- P&L Management
- Grocery
- Key Account Development
- Food & Beverage
- National Accounts
- Forecasting
- Food Quality
- Culinary Skills
- Sales Operations
- Pricing
- Inventory Management
- Food Safety
- Menu Development
- Purchasing
- Budgets
- Key Account Management
- Restaurant Management
- Marketing Strategy
- Retail
- Hospitality Management
- Purchasing Negotiation
- PowerPoint
- Team Building
- Teamwork
- Team Management
- Management
- Frozen Food
- Hospitality
- Direct Store Delivery
- Meat
- Distributors
- Bakery
- New Business Development
- IRI
- Beverage Industry
- Seafood
- Purchase Contracts
- P&L
- Restaurants
- Ingredients
- Profit
- Food
- Food Service
- Income Statement
- Sales
- Catering
- Wine
- HACCP
- Food and Beverage
- Strategy
- Marketing
- Customer Service
- Hospitals
Steve Posin Summary
- Steve Posin, based in Port St. Lucie, FL, US, is currently a BDM at Acxion Foodservice. Steve Posin brings experience from previous roles at Acxion Food Service, CR Protein Solutions and Cucina Della Cucina. Steve Posin holds a 1976 - 1980 Bachelor's degree in Hospitality Administration/Management @ Johnson & Wales University. With a robust skill set that includes Market Analysis, Leadership, Cross-functional Team Leadership, Budget Management, Analytical Skills and more. Steve Posin has 2 emails and 1 mobile phone numbers on RocketReach.
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