Doctor of Philosophy (Ph.D.) (Food, Agricultural and Biological Engineering)
The Ohio State University
Master's degree (Food, Agricultural and Biological Engineering)
The Ohio State University
B.S. (Food Science and Technology)
Steve Min Skills
Food Processing
Food Science
Food & Beverage
Food Safety
Research
Food
Quality Assurance
Food Service
GMP
R&D
Steve Min Summary
Steve Min, based in Ann Arbor, MI, US, is currently a Vice President, Global Food Safety and Quality Assurance at Domino's. Steve Min brings experience from previous roles at Dairy Queen and Wendy's. Steve Min holds a Doctor of Philosophy (Ph.D.) in Food, Agricultural and Biological Engineering @ The Ohio State University. With a robust skill set that includes Food Processing, Food Science, Food & Beverage, Food Safety, Research and more. Steve Min has 2 emails on RocketReach.
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