Steve Maxson Email & Phone Number
Multi-unit General Manager
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Steve Maxson Location
- Saint Paul, MN, US
Steve Maxson Work
- 2017 -now Multi-unit General Manager @ Burgers & Bottles, Vostead House, Mean Miners & Farmers Grandson Eatery
- 2016 -2017 General Manager @ Broadway Pizza & Bar
- 2015 -2016 General Manager @ Alexander's Pub 31
- 2014 -2014 General Manager @
- 2012 -2014 General Manager @ Tavern Grill Woodbury
- 2010 -2012 General Manager @
- 2009 -2009 General Manager @ Anthony's Parkway Grille
- 2008 -2009 General Manager Mentor @ Oak City
- 2005 -2006 General Manager @ Rockwoods Grill and Backwater Bar
- 1995 -1999 General Manager @
- 1988 -1992 AGM @ Rusty Scupper
Steve Maxson Education
- Stouffer's Hospitality Management
Certification Restaurant Management (Front of House and Kitchen management operations)
1984-1985
Steve Maxson Skills
- Sales
- Yield Management
- Hospitality Management
- Inventory Management
- Leadership
- Research
- Multi Unit
- Event Management
- Public Speaking
- Team Building
- Pre Opening
- Guest Service
- Management
- Food and Beverage
- Serve Safe Certified
- Restaurants
- Menu Costing
- Gourmet
- Fine Dining
- Menu Development
- Customer Service
- Culinary Management
- Hospitality Industry
- Event Planning
- Food Service
- Social Media Marketing
- Food Preparation
- Banquets
- Contract Negotiation
- Cuisine
- Restaurant Management
- Hotels
- ServSafe
- Hotel Management
- Negotiation
- Menu Engineering
- New Business Development
- Revenue Analysis
- New Restaurant Openings
- Menu Design
- Budgets
- Budgeting
- Food
- Hospitality
- Catering
- Labor Control
- Customer Relations
- Strategic Planning
- Planning
- Culinary Skills
- Problem Solving
- Culinary
Steve Maxson Summary
- Steve Maxson, based in Saint Paul, MN, US, is currently a Multi-unit General Manager at Burgers & Bottles, Vostead House, Mean Miners & Farmers Grandson Eatery. Steve Maxson brings experience from previous roles at Broadway Pizza & Bar, Alexander's Pub 31, Lakes Tavern and Grill and Tavern Grill Woodbury. Steve Maxson holds a 1984 - 1985 Certification Restaurant Management in Front of House and Kitchen management operations @ Stouffer's Hospitality Management. With a robust skill set that includes Sales, Yield Management, Hospitality Management, Inventory Management, Leadership and more. Steve Maxson has 2 emails and 4 mobile phone numbers on RocketReach.
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