Steve Bernhard's Location

Corpus Christi, TX, US

Steve Bernhard's Work

  • Technical Services Manager NAM @ Corbion
  • Business Manager - Bimbo US and Canada @ Corbion
  • Manager R and D, Operations, and Tech Services--Team Bimbo @ Corbion

Steve Bernhard's Education

  • 1979 - 1981
  • American Institute of Baking

    1975 - 1978

Steve Bernhard's Skills

  • Bakery
  • Food Industry
  • Food Manufacturing
  • Ingredients
  • Food Science
  • Continuous Improvement
  • Food Processing
  • Bread
  • Food Safety
  • Food

Steve Bernhard's Summary

Steve Bernhard, based in Corpus Christi, TX, US, is currently a Technical Services Manager NAM at Corbion, bringing experience from previous roles at Corbion, HEB and Sara Lee Bakery Group. Steve Bernhard holds a 1979 - 1981 . With a robust skill set that includes Bakery, Food Industry, Food Manufacturing, Ingredients, Food Science and more, Steve Bernhard contributes valuable insights to the industry. Steve Bernhard has 1 email on RocketReach.

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