2021 -now Restaurant Consultant @ SA Online Endeavors
2021 -now General Manager @ Ashford & Simpson's Sugar Bar
2019 -now Wine and Beverage Director @
2017 -2020 Restaurant Manager @
2013 -2017 General Manager @ Farafina Cafe & Lounge Harlem
2012 -2013 Manager @ MXco
2012 -2012 Floor Manager @ Guadalupe Bar & Grill
2001 -2011 General Manager @ Ashford & Simpson's Sugar Bar
2001 -2001 Tour Manager @
Steve Abreu Education
Connecticut College 1998-2000
Northfield Mount Hermon School
High School Diploma (LIBERAL ARTS AND SCIENCES, GENERAL STUDIES AND HUMANITIES)
1994-1998
Northfield Mount Hermon 1990-1994
Steve Abreu Skills
Restaurant Management
Event Management
Negotiation
Inventory Management
Microsoft Excel
Food
Team Building
Coaching
New Business Development
Hospitality Management
Business Strategy
Employee Relations
Wine
Hiring
Customer Service
Food & Beverage
Hospitality
Leadership
Management
Music
Food
Restaurants
Event Planning
Social Media Marketing
Social Media
Entertainment
Celebrity Management
New Restaurant Openings
Restaurant Marketing
Food and Beverage
Steve Abreu Summary
Steve Abreu, based in New York, NY, US, is currently a Restaurant Consultant at SA Online Endeavors. Steve Abreu brings experience from previous roles at Ashford & Simpson's Sugar Bar, Son Cubano and Farafina Cafe & Lounge Harlem. Steve Abreu holds a 1998 - 2000 Connecticut College. With a robust skill set that includes Restaurant Management, Event Management, Negotiation, Inventory Management, Microsoft Excel and more. Steve Abreu has 3 emails and 2 mobile phone numbers on RocketReach.
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