Executive Chef of Rustico Concepts @ (January 2019 - April 2020)
Chef De Cuisine @ (July 2016 - January 2019)
Executive Chef @ The Coupe (May 2015 - April 2016)
Sous Chef @ (February 2014 - March 2015)
Sous Chef @ (April 2012 - March 2014)
Executive Sous Chef @ (October 2011 - April 2012)
Executive Sous and Chef De Partie and Cook @ Rinie's Kitchen and Wine bar (October 2008 - October 2011)
Stephen McRae Education
Cameron University
Political science and Economics
2007-2011
Stephen McRae Skills
Ability to Multitask
Business and Revenue Growth
Quality Control
Special Events Planning and Catering,
Staff Training and Development
Kitchen and Staff Management
Food Preparation
Hiring and Training of Staff
Interpersonal and Customer Service Skills
Menu Design
Purchasing and Inventory Control to Ensure Profit Margins
Microsoft PowerPoint
Special Events Planning And Catering
Menu Design
Menu Development
Hiring And Training Of Staff
Microsoft Excel
Purchasing And Inventory Control To Ensure Profit Margins
Fine Dining
Kitchen And Staff Management
Cuisine
Culinary Skills
Food
Interpersonal And Customer Service Skills
Food Preparation
Stephen McRae Summary
Stephen McRae, based in Annandale, VA, US, is currently a Executive Chef at Parry Restaurant Group. Stephen McRae brings experience from previous roles at Oh George! Tables & Taphouse, Tomlinson Brands and Neighborhood Restaurant Group. Stephen McRae holds a 2007 - 2011 Political science and Economics @ Cameron University. With a robust skill set that includes Ability to Multitask, Business and Revenue Growth, Quality Control, Special Events Planning and Catering,, Staff Training and Development and more. Stephen McRae has 1 emails and 2 mobile phone numbers on RocketReach.
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