Stephen Fressell's Location
Birmingham, AL, US
Stephen Fressell's Work
- sales executive south east region @ Purely Meat Co.
- Sales @ United Seafood
- Sales Executive @ Inland Seafood
- chef de cuisine @ vittoria macceleria
- Chef consultant @ Ajs
- Private Chef @ Private chef Italian Ambassador to the United Nations
- Sous Chef @ Kimpton Hotels & Restaurants
- Line Chef @ Land One
Stephen Fressell's Education
- French Culinary Institute
Grand Diploma (Culinary Arts)
2008 - 2009
Stephen Fressell's Skills
- Culinary
- Food Cost
- Cuisine
- Recipes
- Menu Development
- Hotel/Opening
- Culinary Skills
- Food
- ServSafe
- HACCP
Stephen Fressell's Summary
Stephen Fressell, based in Birmingham, AL, US, is currently a sales executive south east region at Purely Meat Co., bringing experience from previous roles at United Seafood, Inland Seafood, vittoria macceleria and Ajs. Stephen Fressell holds a 2008 - 2009 Grand Diploma in Culinary Arts @ French Culinary Institute. With a robust skill set that includes Culinary, Food Cost, Cuisine, Recipes, Menu Development and more, Stephen Fressell contributes valuable insights to the industry. Stephen Fressell has 3 emails on RocketReach.
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