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Stephen Destefano Location
San Diego, CA, US
Stephen Destefano Work
2018 -now Director Of Dining Services and Executive Chef @
2015 -2017 General Manager @ Hotel Management Group Hospitality
2015 -2015 Director of Food and Beverage @
2012 -2014 Assistant General Manager and Director of Food and Beverage @
2008 -2012 Director of Food and Beverage @
2001 -2008 Director of Food and Beverage and Executive Chef @
1999 -2001 Director of Food and Beverage and Executive Chef @ Hilton San Diego Harbor Island
1993 -1999 Director of Food and Beverage and Executive Chef @
1991 -1993 Assistant Director of Food and Beverage @ Sands Hotel Casino and Exposition Center
1989 -1991 Assistant Director of Food and Beverage @ Trump Castle Casino Resort
1987 -1989 Assistant Director of Food and Beverage @ Sheraton New Orleans Hotel
1987 -1987 Area Manager @ The Peabody Hotel
1985 -1987 Assistant Director of Food and Beverage @ The Monteleone Hotel
Stephen Destefano Education
State University of New York at Oswego
(Secondary Education)
1972-1975
Stephen Destefano Skills
Inventory Control
Alcoholic Beverages
Special Events Coordination
Italian Cuisine
New Store Openings
Wine & Spirits Industry
Food Industry
Private Events
Labor Control
Restaurant Marketing
Point of Sale (POS) Systems
Culinary Education
Banquets
Menu Development
Resorts
Hospitality
Food & Beverage
Restaurants
Hotels
Catering
Culinary Skills
Hotel Management
Hospitality Management
Cuisine
Event Management
Food
Customer Service
Profit
Hospitality Industry
Front Office
Yield Management
Training
Casino
Revenue Analysis
Wine
Cooking
Food Service
Pre-opening
Convention Services
Fine Dining
Menu Costing
Cost Control
Gourmet
Banquet Operations
Menu Engineering
Recipes
Restaurant Management
New Restaurant Openings
Culinary Management
Micros
Sanitation
Mediterranean
Chef
Pastry
Hotel Booking
Food Quality
Seafood
Dinners
Meeting Planning
Food Preparation
ServSafe
Rooms Division
Food and Beverage
Pre Opening
Stephen Destefano Summary
Stephen Destefano, based in San Diego, CA, US, is currently a Director Of Dining Services and Executive Chef at Compass Group USA. Stephen Destefano brings experience from previous roles at Hotel Management Group Hospitality, La Casa Del Zorro Resort & Spa and Crowne Plaza San Diego Hanalei. Stephen Destefano holds a 1972 - 1975 State University of New York at Oswego. With a robust skill set that includes Inventory Control, Alcoholic Beverages, Special Events Coordination, Italian Cuisine, New Store Openings and more. Stephen Destefano has 4 emails and 1 mobile phone numbers on RocketReach.
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