Stephanie Banyas's Location
New York, NY, US
Stephanie Banyas's Work
- Business Assistant to Bobby Flay @ Bobby Flay/Bold Food
- Associate Food Editor @ Chocolatier Magazine/Pastry Art and Design
Stephanie Banyas's Education
Stephanie Banyas's Skills
Stephanie Banyas's Summary
Stephanie Banyas, based in New York, NY, US, is currently a Business Assistant to Bobby Flay at Bobby Flay/Bold Food, bringing experience from previous roles at Chocolatier Magazine/Pastry Art and Design. Stephanie Banyas holds a 1995 - 1995 Culinary Arts Diploma @ French Culinary Institute. With a robust skill set that includes Social Media, Baking, Food, Event Planning, Blogging and more, Stephanie Banyas contributes valuable insights to the industry. Stephanie Banyas has 4 emails and 1 mobile phone number on RocketReach.