Stephane Coutouly Email & Phone Number
Director of Operations @ Madeline Hotel & Residences, Auberge Resorts Collection
Stephane Coutouly's Location
Santa Monica, California, United States
Stephane Coutouly's Work
- Director of Operations @ Madeline Hotel & Residences, Auberge Resorts Collection
- Beach Club Manager and Director of Operations @ Jonathan Club
- Director Of Hotel Operations @ The Beverly Hilton
- Hotel Director @ Seabourn Cruise Line
- Hotel Manager @ Windstar Cruises
- Director of Food and Beverage @ Celebrity Cruises, Inc.
- Director of Food and Beverage @ IHG Hotels & Resorts
- Director of Food and Beverage @ Monte Carlo Bay Hotel
- Food and Beverage Director @ Norwegian Cruise Line Holdings Ltd.
- Director of Food and Beverage @ Hotel Sofitel
Stephane Coutouly's Skills
- Food & Beverage
- Pre-opening
- Banquets
- Micros
- Hospitality Industry
- Hospitality
- Hospitality Management
- Hotel Management
- Hotels
- Catering
Stephane Coutouly's Summary
Stephane Coutouly, based in Santa Monica, California, United States, is currently a Director of Operations at Madeline Hotel & Residences, Auberge Resorts Collection, bringing experience from previous roles at Jonathan Club, The Beverly Hilton, Seabourn Cruise Line and Windstar Cruises. With a robust skill set that includes Food & Beverage, Pre-opening, Banquets, Micros, Hospitality Industry and more, Stephane Coutouly contributes valuable insights to the industry. Stephane Coutouly has 6 emails and 1 mobile phone number on RocketReach.
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